Toasting Um Ba-bay

Walking to the car, fat and happy

To Um Ba-bay, we toasted, Charlie with a Sazerac and I with Perrier over a celebratory dinner at Luke. We were also toasting Charlie's ongoing weight loss, and my weight gain, and so naturally a big meal was in order.

Our meal at Luke was delicious: fried oyster, bacon, avocado salad, corn and crab bisque, crabmeat masion, boudin, mussels, and crabmeat ravioli!


We talked about lots and lots, but always came back to our amazement at expecting a child. We even talked about strollers and bottles. "Is this conversation for real" we each questioned, more than once.

We have another celebration planned for the end of September, post anatomy scan. Counting down the days.